Starters
SALT SPRING MUSSELS
Green Garlic, Coconut, Lime
$28
JB'S SPICY SQUID SALAD
Arugula, White Beans, Taggiasca Olives
$21
ENDIVE SALAD
Poached Pears, Candied Pecans, Gorganzola, Port Vinaigrette
$18
CELERY ROOT SOUP
Fennel, Apple, White Wine, Truffle
$17
RICOTTA CAVATELLI
Mushroom, Salsify, Chestnut, Pancetta, Cognac Cream
$23
BURGUNDY ESCARGOT
Garlic Almond Butter, Pastis, Duck Fat Potato
$22
HAZEL HILL FROMAGE
Four Farmstead Cheeses, Seeded Crostini
$32
JOURNEYMAN CHARCUTERIE*
Marinated Olives, Grain Mustard, Lavash Crackers
$33
CAVIAR*
Crème Fraîche, Pommes Paillasson
kaluga $125, golden osetra $175
Mains
HAZEL HILL SALAD
Fromage Blanc, Toasted Hazelnuts, Cider Vinaigrette
$18
add mary's organic chicken +16, grilled cortez shrimp +18, ora king salmon +21
GRILLED CHICKEN PAILLARD
Gem Lettuce, Pecorino, Sourdough Crouton, Garlic Citrus Vinaigrette
$26
FORBIDDEN RICE
Squash, Chickpeas, Turnips
$28
ORA KING SALMON*
Bacon, Baby Leek, Vermouth
$36
HAZEL HILL BURGER*
Morbier Cheese, Caramelized Onions, Horseradish Aioli
$27
SPICY CHICKEN SANDWICH
Espellete Pepper, Kimchi, Seeded Challah
$24
PORCHETTA
Apple, Root Vegetable, Mustard Jus
$24
CHICKEN MILANESE
Brown Butter, Capers, Arugula
$32
WESTHOLME WAGYU STEAK FRITES*
Ramp Vinaigrette, Béarnaise
$38
Desserts
HAZEL HILL FROMAGE
Four Farmstead Cheeses, Seeded Crostini
$32
Oat Milk Crème Brulee
Roasted Strawberry, Vanilla Bean, Sponge Cake
$15
MEYER LEMON TART
Meringue, Sable Breton, Fresh Berries
$15
Mini Ricotta Donuts
Lemon, Thyme, Crème Anglaise, Chablis Caramel
$15
BLUEBERRY LAYER CAKE
Genoise, Vanilla Bean, Crème Fraiche
$15
Root Beer Float
Sarsaparilla Sorbet, Sassafras Ice Cream, Chocolate Chip Cookie
$15
Cocktails
Specialty
Ringo No Hana
Apple Infused Charbay, Pear Brandy, Club Soda
$18
Helios Martini
Belvedere, Passion Fruit Liqueur, Vanilla Simple Syrup
$20
Jackalope
Drumshanbo Cali Citrus Gin, Carrot Juice, Ginger
$18
Carthusian Diplomat
Diplomatico, Green Chartreuse, Basil
$22
MENZIES INFERNO
Serrano-Infused Tequila Blanco, Amaro, Strawberry, Habanero Salt
$18
Lady Espadin
Casamigos Reposado, Lillet Rouge, Agave Liqueur
NATURAL RESOURCES
Buffalo Trace Bourbon, Brucato Woodlands Amaro Licor 43, Citrus, Blueberry
$18
EVERYTHING’S IN BARREL
Hennessy Vsop, Estate Honey, Yellow Chartreuse, Benedictine
$36
CRAZY SQUARE
House Made Caramel-Cold Brew Liqueur, Cereal Milk Foam, CTC
$22
Signature
MONTAGE OLD FASHIONED
1792 Bourbon 'Montage Barrel' Oleo Saccharum
$24
Sipsong Spirits
FIGHT LIKE A GIRL
Sipsong Indira Gin, Lemon, Pomegranate, Orange & Rose Water, Tonic
$20
AVIATRIX
Sipsong Spring Gin, Lemon, Violet Liqueur, Maraschino Liqueur
$20
VERDITA VIBES
Sipsong Harvest Gin, Lime, Pineapple, Cilantro, Touch of Jalapeño
$20
Wine By The Glass
Sparkling
J VINEYARDS
Brut Rosé, Russian River Valley
$19
ROEDERER ESTATE
Brut, L’Hermitage, Anderson Valley 2013
$30
VEUVE CLICQUOT
Brut Rosé, Champagne, FRA
$37
DOM PERIGNON
Brut, Reims, FRA 2012
$98
White
ZEITLOS
Riesling, Stonestreet Estate, Alexander Valley 2020
$24
SMALL VINES
Chardonnay, Sonoma Coast 2017
$18
KISTLER
Chardonnay, Les Noisetiers, Sonoma Coast 2020
$44
SURVEYOR
Sauvignon Blanc, Chosen Vines, Alexander Valley 2021
$21
we are proud to release the first vintage of our exclusive sauvignon blanc, cultivated on montage healdsburg’s grounds and expertly crafted by renowned winemaker jesse katz of aperture cellars. with aromas of honeysuckle and eureka lemon, this exceptional vintage is a testament to our commitment to curating truly unique and unparalleled wine experiences.
Rosé
CAVES D’ESCLANS
Whispering Angel, Côtes de Provence, FRA 2021
$18
Red
FREEMAN
Pinot Noir, Russian River Valley 2020
$19
WILLIAMS-SELYEM
Pinot Noir, Russian River Valley 2021
$32
HAFNER
Malbec, Next Red, Alexander Valley 2016
$17
RIDGE
Zinfandel, Geyserville, Alexander Valley 2021
$24
GOLDSCHMIDT
Cabernet Sauvignon, Alexander Valley 2021
$18
ROWEN
Cabernet Blend, Sonoma County 2017
$24
SILVER OAK
Cabernet Sauvignon, Alexander Valley 2018
$52
Late Harvest & Fortified
2013 MORLET FAMILY
Late-Harvest Sémillon, Alexander Valley
$34
2021 ELIO PERRONE
‘Sourgal’ Moscato d’asti, ITA
$17
RAMOS PINTO
‘Quinta do Bom Retiro’ 20 Year Douro Valley, PRT
$24
2015 MAURITSON
Port Style, Rockpile
$18
Zero Proof
SURREAL BREWING CO.
Kölsch Style
$9
MANZANITA
Lemon, Honey, Sparkling Apple Cider
$10
DORA’S DELIGHT
Strawberry, Basil, Club Soda
$10
Executive Chef Jason Pringle
Menu may experience daily changes based on ingredient availability and team’s inspiration.
California State Sales Tax and a 20% Service Charge will be added to parties of 6 or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. In-Room Dining is available only to registered hotel guests.
