Hazel Hill
Hazel Hill

A Signature Sonoma Wine Country Restaurant
Healthy Start
Berry coconut smoothie
$16
berries, coconut yogurt, vanilla
(v) *add plant-based protein powder +$6
Farmers market fruit plate
$19
passion fruit coulis
(v)
Hazel hill granola
$19
winter citrus, pomegranate, goji berries, basil seeds, coconut yogurt
(v)
Avocado toast
$25
lemon-herb ricotta, country bread, everything spice
(d, g, v) *add poached eggs +$7, add smoked salmon +$13
Farm Eggs & More
Two farm eggs your way*
$24
hazel hill breakfast potatoes, country bread, journeyman bacon or breakfast links
(g)
French omelette
$25
fontina val d'aosta, baby lettuce, fines herbs
(d, veg)
Egg white frittata
$23
wild mushrooms, lacinato kale, aged pecorino, pumpkin seed pesto
(d, veg)
Chilaquiles*
$26
chorizo, salsa roja, avocado crema, sunny-side egg
(d)
Belgian waffle
$23
crème fraiche, huckleberry, maple syrup
(d, g, veg)
From The Bakeshop
Butter croissant
$9
(d, g)
Pain au chocolat
$9
(d, g)
Ham & cheese croissant
$9
(d, g)
Country blonde sourdough
$8
seasonal marmalade, sierra nevada butter
(g)
Healdsburg bagel co.
$9
plain, everything, daily flavors, whipped cream cheese
(g)
On The Side
Sliced avocado
$10
(v)
Journeyman bacon
$12
Journeyman breakfast links
$13
Chicken-apple sausage
$12
Bowl of mixed berries
$13
(v)
Hazel hill breakfast potatoes
$9
(v)
Cold-Pressed Juices
Orange
$10
Grapefruit
$10
Green
$14
apple, cucumber, spinach, honeydew, mint, ginger
Red
$14
carrot, beet, celery, ginger, yuzu, orange, turmeric
Coffee & Tea
we proudly feature vittoria coffee
Jasmine green tea
lightly caffeinated
English breakfast
caffeinated
Earl grey
caffeinated
Chamomile
caffeine lacking
Peppermint
caffeine lacking
N - Nuts | D - Dairy | G – Gluten | V – Vegetarian | VG – Vegan
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Executive Chef Jason Pringle
Menu may experience daily changes based on ingredient availability and team’s inspiration.
California State Sales Tax and a 20% Service Charge will be added to parties of 6 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Executive Chef Jason Pringle
Menu may experience daily changes based on ingredient availability and team’s inspiration.
California State Sales Tax and a 20% Service Charge will be added to parties of 6 or more.