Hazel Hill
Hazel Hill
A Signature Sonoma Wine Country Restaurant
Starters
Roasted pumpkin soup
$18
sage brown butter, pecans, pomegranate
(n, d, v)
Hazel hill fromage
$32
four farmstead cheeses, seeded crostini
(n, d, g, v)
Wagyu bolognese
$39
rigatoni, calabrian chili, san marzano tomatoes, pecorino
(d, g)
Caviar*
kaluga $125
golden osetra $175
golden osetra $175
crème fraîche, pringle's pringles
(d)
Mains
Hazel hill salad
$18
fromage blanc, toasted hazelnuts, cider vinaigrette
(n, d, veg) add mary's organic chicken +$16, king salmon +$21, prime steak* +$27
Caesar salad
$19
little gems, pecorino, garlic streusel, anchovy vinaigrette
(d)
Forbidden rice
$28
squash, chickpeas, turnips
(v, g)
Grilled chicken club
$26
sourdough, cheddar, journeyman barrel bacon
(d, g)
Ora king salmon*
$42
celeriac apple puree, fennel salad, grilled broccolini
(d)
Wagyu steak frites*
$44
charred onion, sauce au poivre, truffle fries
(d)
Hazel hill burger*
$26
morbier cheese, caramelized onions, brioche bun
(d, g)
Sides
Pomme puree
$12
(d)
Wine country mac and cheese
$15
panko crust, orecchiette pasta
(d, g)
Sauteed broccolini
$12
herb butter, chili flakes, lemon zest
(d)
Brussel sprouts
$12
crisped brussel sprouts, parmesan, bacon lardons
(d)
Cauliflower
$12
golden brown cauliflower, chimichurri sauce, crispy flake
Sauteed mushrooms
$12
assorted foraged mushrooms
Sea salt french fries
$12
house made dipping sauce
Truffle french fries
$17
house made dipping sauce
N - Nuts | D - Dairy | G – Gluten | V – Vegetarian | VG – Vegan
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Menu may experience daily changes based on ingredient availability and team’s inspiration.
California State Sales Tax and a 20% Service Charge will be added to parties of 6 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Menu may experience daily changes based on ingredient availability and team’s inspiration.
California State Sales Tax and a 20% Service Charge will be added to parties of 6 or more.