Steak dinner at The Loft at Montage Laguna Beach

For The Table

Kaluga caviar* (1oz)
$150
Whipped ricotta
$16
Sugar snap peas
$18
Seasonal oysters*
Half Dozen $26
One Dozen $46
Shrimp cocktail
$28
Tuna tartare*
$28
Parisian gnocchi
$32

Starters

Summer corn soup
$18
Charred octopus*
$32
Little gem*
$25
The ecology center baby lettuce
$24
Stone fruit salad
$26

Mains

Add Maine Lobster Tail $39 (GF)
Seared black cod
$55
Rigatoni bolognese
$42
Scallop aquapazza*
$65
Pan-seared ora king salmon*
$50
Filet mignon*
$82
Braised beef cheek
$50
"filet mignon" of beet
$34

Wood-Fire Rotisserie

Rotisserie green circle chicken
$48
10 oz. coffee crusted prime new york strip*
$65
Iberian pork steak "presa"*
$52

Sides

Whipped potatoes
$14
Creamed spinach
$14
Roasted heirloom carrots
$14
Broccolini
$14
Button mushrooms
$14
GF - Gluten-Free | V - Vegan | VEG - Vegetarian | N - Contains Nuts

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

We are delighted to partner with The Ecology Center and take pride in supporting our local community that provides us with the freshest, organic, seasonal and sustainable source of produce.

California State Sales Tax and a 20% Service Charge will be added to parties of 6 or more.