Eggs & More
MUFFIN | CROISSANT | DANISH
$8 Each
STEEL-CUT IRISH OATMEAL
Sunny Farm Dried Fruits, Brown Sugar, Choice of Milk
$18
(VG, GF) *Add Seasonal Berries and Banana $9
VANILLA YOGURT PARFAIT
Vanilla Yogurt, Berries, Granola
$20
(VG, GF) *Greek or Strawberry Yogurt Also Available
AVOCADO TOAST*
Avocado, Cherry Tomatoes, Radishes, Spiced Pepitas. Garden Basil, Pickled Shallot, Chili, Lime, Rustic Sourdough, 8 Minute Egg
$26
(VG)
BRIOCHE FRENCH TOAST*
Candied Pecans, Dulce de Leche Cream, Seasonal Berries
$24
(VG, N)
BUTTERMILK PANCAKES
Whipped Ricotta, Raspberries, Lemon-Thyme Infused Maple Syrup
$27
(VG)
THREE EGG OMELET*
Choice of: Tomatoes, Mushrooms, Roasted Peppers, Onions, Spinach, Ham, Turkey, Bacon, Cheddar, Swiss, Boursin Cheese
$29
(VG, GF) *Choice of: Toast or Marble Potatoes
MAINE LOBSTER OMELET*
Butter Poached Lobster, Boursin Cheese, Spinach, Kaluga Caviar, Mixed Green Salad
$45
(GF)
EGGS BENEDICT*
Two Poached Eggs, Speck Ham, Spinach, Hollandaise, Fine Herbs, Marble Potatoes
$29
Lunch
SHRIMP COCKTAIL
Cocktail Sauce, Herb Salad, Lemon
$28
(GF)
SEASONAL MIXED LETTUCE
Shaved Baby Vegetables, Pepita, Lemon Vinaigrette
$24
(GF, VG) *Add Chicken $14, Shrimp $16, Salmon $16
CAESAR*
Romaine & Coraline, Cured Egg Yolk, Ricotta Salata, Shaved Croûtons
$25
*Add Chicken $14, Shrimp $16, Salmon $16
CHILLED LOBSTER SALAD
Frisée, Shaved Fennel, Citrus, Avocado-Green Goddess Dressing, Sourdough Crumbs
$45
EGGPLANT SHAKSHUKA*
Organic Eggs, Piquillo Peppers, Tuscan Kale, Chickpeas, Tahini Yogurt, Sourdough Toast
$28
(VG)
SMOKED SALMON BAGEL*
Preserved Lemon-Dill Cream Cheese, Pickled Onions, Tomatoes, Avocado, Toasted Bagel
$28
CROISSANT “MONTE CRISTO”
Jambon de Paris Ham, Emmental, Mornay Sauce, Blueberry Balsamic Mostarda, Watercress
$29
THE CLASSIC BURGER*
Heirloom Tomatoes, Bibb Lettuce, Pickles, Red Onions, Challah Bun
$32
*Choice of Cheese: Cheddar, American, Swiss, Blue
PAN-SEARED ORA KING SALMON*
Curried Lentils, Golden Raisin Purée
$50
(GF)
ROTISSERIE GREEN CIRCLE CHICKEN
Black Trumpet & Pancetta Ballotine, Cauliflower, Spigarello, Prosecco Velouté
$48
(GF)
FLAT IRON STEAK FRITES*
Endive Salad, Café De Paris Butter, Bordelaise
$48
(GF)
BRUNCH QUICHE
Chef’s Seasonal Inspiration
$26
Wellness Shots
WHEATGRASS & ALOE
$14
(V)
BRAIN BOOST
Chai, Cacao, Turmeric, Cinnamon, Lion's Mane, Cordycep
$14
(V)
ENERGY
Cantaloupe, Carrot, Cayenne, Vitamin B Complex
$14
(V)
IMMUNITY
Pineapple, Parsley, Echinacea, Ginger, Vitamin C
$14
(V)
Cold Pressed Juices
RESTORE
Coconut Water, Cucumber, Celery, Kale, Fennel, Parsley
$16
(GF, V)
DETOXIFY
Fuji Apple, Green Apple, Ginger, Lemon
$16
(GF, V)
REJUVENATE
Watermelon, Jicama, Strawberry, Mint, Lime
$16
(GF, V)
HEALER
Beet, Kale, Carrot, Apple, Wheatgrass, Lemon, Ginger
$16
(GF, V)
Grinds & Leaves
Coffee
Vittoria Coffee
$8
Valrhona Hot Chocolate with Whipped Cream
$9
Espresso
Single Shot $8 | Double Shot $10
Cappucino | Latte | Espresso Macchiato | Café Mocha
$9
Tea
Pot of Artisan Tea
$12
GF – Gluten-Free | V – Vegan | VG – Vegetarian | N – Contains Nuts
We are delighted to partner with The Ecology Center and take pride in supporting our local community that provides us with the freshest, organic, seasonal and sustainable source of produce.
California State Sales Tax and a 20% Service Charge will be added to parties of 6 or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
