Hudson Springs Bar and Grill Menu
Ocean to Table
Sandwiches & More
Cake in a Jar
Beer on Tap
Yes You "Can"
Hold the Alcohol
Executive Chef Jason Pringle
Menu may experience daily changes based on ingredient availability and team’s inspiration.
Consuming raw or undercooked foods may increase the risk of foodborne illness.
For parties of five or more, a 20% large party service charge will be added.