Starters
Chips and Guacamole
$20
(GF, V)
Seasonal Soup of the Day
$18
Caesar Salad*
White Anchovies, Aged Parmesan, Caesar Dressing, Parmesan and Garlic Crouton
$25
*Add Chicken $14, Shrimp $16
Shrimp Cocktail
Cocktail Sauce, Avocado, Charred Lemon, Herb Salad
$28
(GF)
Burgers & Bites
Choice of: French Fries, Sweet Potato Fries, Fresh Fruit or Mixed Greens
The Classic Burger*
Heirloom Tomato, Bibb Lettuce, Pickles, Red Onions, Challah Bun
$32
*Choice of Cheese: Cheddar, American, Swiss, Blue
Impossible Burger
Tomato, Fennel-Arugula Salad, Challah Bun
$30
(VG)
Turkey Club
Oven Roasted Turkey Breast, Swiss Cheese, Applewood-Smoked Bacon, Heirloom Tomato, Bibb Lettuce, Sourdough Bread
$28
Chicken Fingers
French Fries, Ranch Dressing
$22
Mains
Veal Bolognese
Bucatini, Garden Basil, Stracciatella
$40
*Vegan Offering Available
Rotisserie Green Circle Chicken
Seasonal Vegetables, Mashed Potatoes, Chicken Jus
$48
(GF)
Three Egg Omelet*
Choice of: Tomatoes, Mushrooms, Roasted Peppers, Onions, Spinach, Ham, Turkey, Bacon, Cheddar Cheese, Swiss Cheese, Boursin Cheese
$29
*Includes a Side of Marble Potatoes and Toast
Dessert
Madagascan Vanilla Crème Brûlée
Classic Crème Brûlée, Seasonal Berries
$18
(GF)
GF – Gluten-Free | VG – Vegetarian | V – Vegan | N – Contains Nuts
California State Tax, a 22% Service Charge and a $9.00 Delivery Fee will be applied to all In-Room Dining Orders. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. In-Room Dining is available only to registered hotel guests.