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Madagascan Vanilla Crème Brûlée
Classic Crème Brûlée, Seasonal Berries
$18
(GF, VG)
Chocolate Molten Cake
$18
(VG)
Seasonal Selection of Sorbets & Ice Cream
Three Scoops
$18
(GF, VG)
Montage Sundaes
Each sundae is served with three scoops of housemade ice cream. $18 each.
Seasonal Sundae
Ice Cream, Fruit Coulis, Whipped Cream
(VG)
Chocolate
Chocolate Ice Cream, Crunchy Chocolate Pearls, Whipped Cream
(VG)
Salted Caramel
Caramel Ice Cream, Salted Caramel Sauce, Crunchy Pearls, Whipped Cream (VG)
(VG)
S’mores Kits
$40 each
Marshmallows
Graham Crackers
Hershey’s Chocolate Bars
4 Roasting Sticks
Serves 4.
Please call our Front Desk Team for timing and location.
GF – Gluten-Free | VG – Vegetarian | V – Vegan | N – Contains Nuts
California State Tax, a 22% Service Charge and a $9.00 Delivery Fee will be applied to all In-Room Dining Orders. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. In-Room Dining is available only to registered hotel guests.
