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Winter citrus salad
chicories, candied peacan, mint
Cioppino
dungeness crab, striped bass, sourdough
Raviolo
laychee, vidalia onion, black truffle
Christmas ham
asian pear, artichoke, mustard jus
Beef wellington
pomme aligot, black trumpet, cippolini
Dover sole
fingerling potatoes, spinach, sauce grenobloise
Bouche de noel
chestnut, ginger, pear
Chocolate tart
salted caramel, cara cara orange, eggnog ice cream
