The dining room at Hazel Hill at Montage Healdsburg in napa wine valley

Chef’s Tasting

Experience an extension of Hazel Hill’s current French-inspired, California-focused selections and embark on an adventure specifically chosen by our culinary team. Crafted by Executive Chef Jason Pringle, our signature restaurant’s six-course prix fixe menu highlights only the freshest ingredients, as well as the bounty of Sonoma wine country.

Hours

Dinner
Monday – Friday  |  5:30pm – 9:00pm
Saturday & Sunday  |  5:00pm – 9:00pm

Pricing

$175 per person
$95 optional wine pairing