Chef’s Tasting
Experience an extension of Hazel Hill’s current French-inspired, California-focused selections and embark on an adventure specifically chosen by our culinary team. Our signature restaurant’s five-course menu highlights only the freshest ingredients, as well as the bounty of Sonoma wine country.
Hours
Monday – Friday
Dinner | 5:30pm – 9:00pm
Saturday & Sunday
Dinner | 5:00pm – 9:00pm
Pricing
$150 per Person
$95 Local Wine Pairing
$250 Reserve Wine Pairing
Contact
