Served from 5:00pm to 10:00pm
In-Residence Dining Dinner Menu
Dial extension 6683 to place an order.
Starters
WAIPOLI CAESAR SALAD*
furikake panko, white anchovy, parmigiano reggiano, creamy garlic dressing
21
LEI SALAD
kula greens, shaved vegetables, hua momona farms micro greens, macadamia nut, mango liliko’i vinaigrette
19
V | GF
TOMATO & BURRATA
heirloom tomato, chef’s garden basil, macadamia nut pesto, aged balsamic
23
VEG | GF
SHRIMP COCKTAIL
celery & fennel salad, cocktail sauce
29
AHI POKÉ*
scallion, maui sweet onion, avocado, ogo, furikake rice cracker, ponzu
31
VIETNAMESE STICKY WINGS
nuoc cham caramel, pickled vegetables
25
CHICKEN NOODLE SOUP
jidori chicken, carrot, celery, fine herbs
23
Mix Plates
choose one protein, two sides and one sauce
protein options
PAN-ROASTED JIDORI CHICKEN
59
GF
KONA KANPACHI
67
GF
FISH OF THE MOMENT
MP
GF
SEARED AHI*
63
GF
8OZ ROASTED FILET MIGNON*
73
GF
10OZ ROASTED PRIME NEW YORK*
51
GF
side options
roasted bok choy
VEG | GF
carrots
VEG | GF
broccolini
VEG | GF
asparagus
VEG | GF
jasmine rice
V | GF
potato purée
VEG | GF
crispy fries
V
sauce options
bordelaise
GF
sesame vinaigrette
VEG
madeira jus
GF
yuzu beurre blanc
VEG | GF
Entrées
upgrade side to onion rings or sweet potato fries +3
FURIKAKE FISH SANDWICH*
butter lettuce, kula farm tomato, seaweed salad, wasabi aioli, choice of house salad or crispy fries
33
WAGYU DOUBLE DOUBLE CHEESEBURGER*
american cheese, butter lettuce, kula farm tomato, red onion, island dressing, brioche bun, choice of house salad or crispy fries
37
CLASSIC TURKEY SANDWICH
butter lettuce, kula farm tomato, bacon, garlic aioli, toasted sourdough, choice of house salad or crispy fries
29
MAKANA
crispy tofu, steamed local vegetables, jasmine rice, coconut vadouvan curry
45
V
LOBSTER MAC & CHEESE
cavatappi, manchego, panko gremolata
36
V – Vegan | VEG – Vegetarian | GF – Gluten Free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A 22% service charge, applicable sales tax and a guest room dining surcharge of $9 will be applied to all orders. In-Residence Dining is available only to registered hotel guests.
