Vista Lounge Menu
To Eat
Imperial Caviar
Buckwheat Blinis With Traditional Accouterments
1 Oz. Golden Osetra $350 1 Oz. Osetra $300 1 Oz. Siberian Sturgeon $200
Seafood Platter*
Gulf Shrimp, King Crab, Oyster Maine Lobster, Ceviche Sauces | Cocktail, Champagne Mignonette, Whole Grain Mustard Aïoli
Petite $200 Grande $350
Carabineros Carpaccio
Meyer Lemon, Beets Two Ways, Red Vein Sorrel, Utah Fry Bread
$32
Olives
Mixed Marinated Olives, Sourdough Bread
$8
Baked Brie
Tomato Jam, Sicilian Pistachios, Sourdough Toast
$30
Hummus
Garbanzo Beans, Olive Oil, Pine Nuts, Micro Greens, Garlic, Pita Bread, Seasonal Crudité
$29
Cheese & Charcuterie
Selection Of Imported & Domestic Cured Meats Artisan Cheeses, Sweet & Savory Accompaniments
For Two $42 For Four $80
Cheese Fondue
Emmental & Gruyere Cheese, Chardonnay, Garlic To dip: Bratwurst, Green Apples, Rustic Bread
$56
Cone Duo
(2) Olive - Artichoke, Tapenade (2) Salmon Rillette
$18
Chocolate Fondue
Slide Ridge Honey and Ritual Chocolate Fondue To dip: Biscotti, Seasonal Marshmallows Pretzel Rods, Financier, Seasonal Pâte de Fruits Fresh Fruit
$48
Ski Bum
Hot Cocoa Bomb, Chocolate Chip Cookies
$15
For a complete resort wine list including bottles please inquire with your server.
*Consuming raw or undercooked foods may increase the risk of foodborne illness.
