In-Room Dining
In-Room Dining
In-Room Dining
Burger and fries at Montage Deer Valley
Available from 10:30am – 10:00pm | Dial extension 2570 to place an order

Starters, Specialties & More

Heirloom gazpacho
$24
tomato & cucumber tartare, basil oil
Chicken noodle soup
$19
chicken bone broth, carrot, celery, onion, pasta
Salsa, guacamole & chips
$18
Chips & dip
$16
bbq potato chips, house-made caramelized onion dip
Hummus board
$24
seasonal vegetables, warm flat bread
Jumbo shrimp cocktail
$28
horseradish cocktail sauce, lemon
Bourbon bbq wings
$24
carrots, celery, point reyes blue cheese sauce
Cobb salad
$20 | $25
petite iceberg lettuce, chicken breast, egg, tomato, high west bacon jam, point reyes blue cheese, chives, avocado
add chicken $10 | add salmon* $16 | add shrimp $16
Caesar salad
$15 | $20
little gem lettuce, white anchovies, usu aggiano cheese, sage-garlic breadcrumbs
add chicken $10 | add salmon* $16 | add shrimp $16
Local wagyu steak frites*
$52
10 oz. hanger steak truffle-parmesan fries, bordelaise
Utah trout almondine*
$38
haricot verts, tomatoes, brown butter
Chicken schnitzel
$39
herb spätzle, braised red cabbage, lemon caper beurre blanc

Sandwiches

Served with a Side of French Fries

All-american burger*
$32
two smashed dry aged beef patties, american cheese, fry sauce, grilled onions, butter lettuce, tomato, portuguese roll, french fries
The club
$30
honey cured bacon, smoked turkey breast, prosciutto cotto, little gem lettuce, avocado, garlic aioli, country white bread, french fries
Forager
$31
tempura mushroom, truffle-tofu aioli, truffle duxelles, tomato, butter lettuce, red onion, ciabatta bun, french fries
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Utah State Sales Tax, 24% service charge and a $8 delivery charge will be applied to all In-Room Dining orders.

To place an order please dial “In-Room Dining” ext. 2570
In-Room Dining is only available for hotel guests