The Hideaway Dinner Menu

STARTERS

SHRIMP COCKTAIL ‘MARTINI’
avocado, cucumber, cocktail sauce
$28
GF
HAMACHI POKE
avocado, ogo, inamona, Maui onion, taro chips
$31
KUSSHI OYSTERS
6 pcs, yuzu kosho mignonette, lemon
$29
add Regiis Ova classic domestic caviar - $45
LOBSTER DEVILLED EGGS
mayo, Dijon, celery, red onions
$29
add Regiis Ova classic domestic caviar - $45
CRAB LOUIE
asparagus, radishes, cucumber, romaine lettuce, tomatoes, eggs
$22
VEG, GF
VIETNAMESE STICKY WINGS
nuoc cham caramel, pickled vegetables
$24

Mains

FISH OF THE MOMENT SANDWICH
nightly special
$32
LOBSTER MAC & CHEESE
cheddar, mozzarella, Gruyère, chive, orecchiette pasta, parmesan gremolata
$29
MACNUT CRUSTED NZ ORA KING SALMON
arugula salad, ponzu beurre blanc
$48
KIMCHI FRIED RICE
Portuguese sausage, Napili Flo kimchi, vegetables, shoyu, sesame oil, green onions, nori, two eggs sunny side up
$28
MAUI RAISED NATURAL BEEF BURGER
butter lettuce, tomatoes, red onions, island dressing, brioche bun
choice of Swiss or cheddar cheese
$30
add avocado - $6, applewood smoked bacon - $4
STEAK FRITES
NY Steak, sake shallot shiso butter, caramelized Maui onions, shishito peppers, shoestring fries
$43
SPICY BLACK GARLIC NOODLES
fettucine, tamarind black garlic sauce, bean sprouts, bok choy, carrots, chili oil, roasted macadamia nuts, micro cilantro, charred lime
$28

VEG – Vegetarian | GF – Gluten Free

**Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server if you have food allergies.