Cane & Canoe Dinner Menu
Starters
MAUI ONION SOUP
sourdough croutons, Gruyère
$19
V
BEET & BURRATA SALAD
macadamia nut pesto, cherry tomatoes cucumber, strawberry, watercress, Champagne vinaigrette
$22
V | GF
WAIPOLI FARM ROMAINE CAESAR
garlic herbs croutons, boquerones
$19
GF Option Available
LOBSTER MAC & CHEESE
cheddar, mozzarella, Gruyère, chive, orecchiette pasta, parmesan gremolata
$29
GF Option Available
DIVER SCALLOPS
U-10 scallop, pancetta, sweetcorn, kalo puree, chili lime aioli, cotija cheese, micro cilantro
$32
CHARRED SPANISH OCTOPUS
squid ink gnocchi, shishito peppers, Portuguese sausage, red pepper coulis, sea asparagus
$30
GF Option Available
Mains
VADOUVAN VEGETABLE HAKU
vadouvan curry, mélange of Maui's local bounty smoked rosemary, gluten free rosemary fried bread
$42
DOUBLE R RANCH 7 OZ. FILET
Yukon Gold potato purée, asparagus, grilled Maui onions, shishito peppers, Bordelaise sauce
$72
DOUBLE R RANCH 10 OZ. RIBEYE
Yukon Gold potato purée, broccolini, grilled Maui onions, shishito peppers, sauce au poivre
$92
Jidori Chicken Breast
kalo risotto, herbed dijon mushroom medley, ginger reduction, heirloom carrots, citrus fennel, radish salad
$58
DUROC PORK CHOP
seared bone-in pork chop, tomato consommé, grilled elote, saffron risotto
$62
FRESH CATCH
chef’s nightly creation
MP
KONA KANPACHI & TIGER SHRIMP
shrimp mango nage, furikake rice cake, heirloom carrots
$64
V – Vegan | VEG – Vegetarian | GF – Gluten Free
Local Farms & Partners: Kumu Farms, Maui Gold Pineapple, Evonuk Farms, Kula Country Farms, HO Farms, Lahaina Honey
