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Salad

Artisan salad bar
petite red gem, lolla rossa, arugula
rustic sourdough, sunflower seed, smoked almonds
crispy shallot, golden raisin, roasted apple
parmigiano reggiano, local goat cheese, crumbled feta
roasted garlic emulsion, herbed buttermilk, meyer lemon vinaigrette
Grilled chicories
chervil, charred grapes, demerara walnuts, black truffle vinaigrette
Baked beet and carrot
burrata, orange, pistachio, new zealand spinach, citrus gastrique

Soup

Brown butter parsnip bisque
pomegranate arils, shimeji mushroom

Charcuterie

Domestic and imported cheeses with cured meats
huckleberry compote, local honey, dried fruits, marinated olives, pickled pearl onion
Emmentaler fondue
crispy smashed potatoes, assorted breads and crackers

Seafood

Pacific bass tartare
dulse, grapefruit, tarragon, red watercress
Oysters on the half shell
rosé mignonette, house fresno hot sauce
Poached jumbo shrimp
bloody mary cocktail sauce, organic citrus

Carving

House rubbed prime rib
traditional jus lie, confit garlic
Slow cooked leg of lamb
mint pistou, pistachio streusel

Entree

Blue nose bass
braised cabbage, sunchoke, meuniere
Duck breast
brown butter spigarello, orange glaze, thyme
Pomme aligot
gruyere, jarlsberg, confit garlic
Winter mushroom ravioli
prosciutto, foraged mushroom, tuscan kale, consomme
Roasted brussel sprouts
caramelized shallot, roasted apple, sherry
Roasted winter vegetables
sunchoke, fennel, cauliflower, sauce grenobloise

Dessert

Christmas yules
milk chocolate and praline yule log
black forrest yule log
Assorted christmas treats
peppermint marshmallows
gingerbread whoopie pies
assorted christmas cookies
Festive pastries
eggnog crème brulee
raspberry panna cotta
green apple garden
citrus petite gateau cake
cookie butter crème puffs
lava chocolate cake with eggnog
vanilla ice cream
raspberry sorbet

Children

Assorted vegetables, house ranch
Chicken tenders, french fries
Fruit salad, honey yogurt