Backcast

Backcast offers a fresh take on mountain dining, inviting guests to gather over bold flavors and sweeping views of the Big Sky landscape. Whether settling in after a day on the trails or lingering poolside as the afternoon light fades, the experience reflects the ease and beauty that define Montana summers. Chef Marc Narongchai of Talay Thai Kitchen in Los Cabos brings a reimagined Thai-inspired menu to the table — wood-fired specialties, traditional curries and comforting soups and noodles with a distinctly alpine sensibility. With intimate bar seating and a warm, unhurried atmosphere, Backcast is the ideal place to sip, savor and take in the scenery. Come winter, the same spirit transforms into the resort’s most cherished après destination.