Served from 6:00pm – 10:00pm
Evening Menu
Prepared by Octagon. Dial extension 6215 to place an order.
To Begin
Add to any salad:
Grilled Chicken $12 | Grilled Shrimp $14 | Grilled Salmon $22
Burrata
Seasonal Fruit, Country Ham, Thai Basil
$20
Shrimp Fundido
Chorizo, Oaxaca Cheese, Tortilla Chips
$22
Lowcountry Chop Salad
Chopped Lettuce, Bacon, Tomato, Red Onion, Parmesan Cheese, Buttermilk Dressing
$16
Arugula Salad
Chickpea, Crispy Quinoa, Cucumber, Pickled Lemon, Fennel, Cherry Tomato, Feta Cheese, Lemon Tahini Dressing
$18
Featured Entrées
Chicken Roulade
Potato Pave, Broccolini, Lemon Thyme Au Jus
$36
Red Snapper
Cavatelli Pasta, Capers, Celeriac Root, Lemon Beurre Blanc
$42
1855 Farms Short Rib
Pommes Puree, Seasonal Vegetables, Red Wine Reduction
$46
Shrimp & Grits
Smoked Tomato Bacon Cream, Roasted Red Pepper, Rice Grits
$38
14 oz Ribeye
Roasted Yukon Potatoes, Wilted Greens, Pepper Cream
$74
Sides
Truffle Fries
$11
Whipped Potatoes
$12
Seasonal Vegetables
$12
Sautéed Mushrooms
$10
Grits
$12
Side Salad
$10
French Fries
$10
Potato Chips
$10
Desserts
Key Lime Pie
Ritz Cracker Crust, Passion-Mango Gel, Burnt Meringue
$12
Chocolate Guinness Stout Cake
Madagascar Vanilla Bean Crème, Chocolate Sauce
$12
Seasonal Pie
Your server will inform you of our current house made selection from our pastry team
$12
Selection of Ice Cream/Sorbet
Whipped Cream, Sprinkles
$10
Cookies & Milk
$12
Fruit & Berries
$8
* Consuming raw or uncooked meats, poultry, seafood, shellfsh or eggs,
may increase your risk of foodborne illness.
For your convenience a 24% service charge and $5 delivery fee will be added to all orders.
In-Room Dining is available only to registered hotel guests.
