Shareables
Fried green tomatoes
$17
slow-roasted tomato jam, pimento cheese, kale
Garlic benne seed hummus
$22
seasonal crudité, pita
Lowcountry crab rice
$18
carolina gold, jl crab, bacon, garlic
*oysters on the half shell
$26
mignonette, cocktail sauce, hot sauce
*ahi tuna tostadas
$22
bourbon barrel soy, smashed avocado, serrano peppers, vidalia onion
Smoked local redfish dip
$18
garlic & chive aioli, buttered saltines
Blistered shishito peppers
$16
hot honey garlic crunch, fresh lemon & herbs
Salads & Soup
Seasonal soup
$14
rotating chef's creation
Young lettuce
$16
artisan mixed greens, fresh and pickled vegetables, benne seed vinaigrette
Strawberry, spinach, & burrata salad
$18
spinach, strawberry, crispy quinoa, burrata, citrus vinaigrette, balsamic glaze
Heirloom tomato salad
$17
fried green tomatoes, green goddess ranch, little gems, humboldt fog
Field & Water
*sustainably raised ora king salmon
$42
asparagus, maitake mushrooms, crispy potatoes, smoked bacon, madeira jus
*wild caught seasonal fish
market
field pea & fava bean succotash, fingerling potatoes, saffron sauce
Lowcountry shrimp & grits
$38
smoked tomato, anson mills white corn grits, andouille sausage
*14 oz ribeye
$78
smoked fingerling potatoes, roasted tomato, mixed vegetables, horseradish foam
Joyce farms roasted chicken
$39
creamed collards, rice perlo, piquant pepper sauce
Ancient grain bowl
$36
lemon tahini, pickled vegetables, babaganoush
*beef tenderloin & truffle frites
$68
cracked pepper corn sauce
*grilled 21 day aged 14oz pork porterhouse
$47
loaded potato, roasted brussels sprouts, peach adobo sauce
Octagon double cheeseburger
$29
two signature blended beef patties, american cheese, bacon jam, lettuce, tomato, onion, dill pickle aioli, brioche bun
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
