THURSDAY, JUNE 8 | 5:30PM WELCOME POURS & PUPUS | 6:15PM DINNER

Freemark Abbey Winery Dinner

Join winemaker Kristy Melton of Freemark Abbey Winery and Master Sommelier Michael Jordan for an evening of beautiful pours and culinary delights. A Kapalua Wine & Food Festival 5-course dinner with Montage Kapalua Bay's culinary team with select pours from Freemark Abbey Winery.
For reservations, visit Eventbrite.com

Pupus

Pairing -
Steamed Green Pea Custard
parmesan espuma
Salmon Goi Cuon
'salad roll', forbidden rice, five-spice kewpie
Sweet Land Farms Chèvre
menlo, beet ketchup

Dinner Menu

Five-Spice Duck Pate en Croute
burnt orange gel, pohole fronds
PAIRING
Opakapaka
potato gremolata, potato nage, Ossetra caviar
PAIRING
Coffee Crusted Maui Nui Venison
rosemary chimichurri, poha rice
PAIRING
Spring Melt
tete de moine, granola milk panna cotta, golden balsamic emulsion
PAIRING
Chocolate Soufflé
Kuꞌia chocolate, calamansi sabayon
PAIRING

$350 per guest. Space is limited. For reservations, please call (808) 662-6627 or visit Eventbrite.com.
*Price is per guest and inclusive of tax, fee, and gratuity. No substitutions or discounts. Ages 21 years and over are welcome.