September 25 | 5pm to 10pm
Special Dinner Menu
Menu
SHRIMP COCKTAIL ‘MARTINI’
avocado-cucumber, cocktail sauce
$26
GF
HAMACHI POKE
avocado, ogo, Inamona, Maui onion, taro chips
$28
VIETNAMESE STICKY WINGS
nuoc cham caramel, pickled vegetables
$20
BEET AND BURRATA SALAD
cherry tomato, cucumber, strawberry, watercress macadamia nut pesto, Champagne vinaigrette
$20
VEG / GF
FISH OF THE MOMENT SANDWICH
nightly special
$29
CHRIS’ PHILLY CHEESESTEAK “WIT”
ribeye, caramelized onions, white American cheese
$29
BEYOND BURGER
ciabatta bun, vegan cheddar, Hua Momona red butter leaf, Zuhair Tamimi tomato red onion, avocado, probiotic vegetables, French fries
$28
RYAN’S KIM CHEE RAMEN
Sun Noodle Co. ramen noodles, Napili Flo kim chee, braised pork belly, 6 min egg, daikon
$25
LOBSTER MAC & CHEESE
gruyere, cheddar, provolone, mozzarella, chives
$27
GF option available
7 OZ. FILET MIGNON
Yukon gold potato purée or French fries, asparagus, red wine bordelaise
$64
Island Fried Rice - $28
bacon, carrot, celery, peas, ginger, garlic, scallions
add 5 oz. grilled chicken
$9
add three grilled prawns
$14
Pasta Your Way - $27
choice of noodle: spaghetti, penne, or GF pasta, choice of sauce: marinara or parmesan cream
add three grilled prawns
$14
add 5 oz. grilled chicken
$9
dd 4 oz. filet mignon
$25
add seasonal vegetables
$7
Natural Beef Burger- $30
Antibiotics and growth hormones free, raised in Maui Hua Momona. Served with red butter leaf, Zuhair Tamimi tomatoes, red onions, Island dressing, brioche buns
add avocado
$6
add applewood smoked bacon
$3
add cheese (American, cheddar, or Swiss)
$2
Children's Menu - $18
Choose one main dish:
grilled white fish
French fries
cheeseburger
French fries
macaroni & cheese with crudités
crudités
Consuming raw or uncooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Please notify your server if you have food allergies.