WEDNESDAY, January 1

Cane & Canoe New Year’s Day Brunch Menu

Return

Menu

Bridor Croissant Waffles

nutella ganache, whipped cream, berries, powder sugar

27

VEG

Mainland Good Luck

black eyed peas, smoked ham, poached eggs, sweet corn bread, wilted greens

31

Chef Mons' Lucky Breakfast Pho

rice noodles, beef, bean sprouts, mint, thai basil, cilantro, ginger, green onion

35

Steamed Kampachi

jasmine rice, tomato, onion, soy ginger sauce, green onion

47

Breakfast Burrito

bacon, pico de gallo, roasted tomato salsa, black beans, crispy potato, cilantro

31

Seafood Cobb Salad

keahole lobster, ahi, shrimp, avocado, bacon, 6-minute egg, cherry tomato
blue cheese, buttermilk dressing

38

GF

Lardon Salad

frisse, green bean, roasted potato, cherry tomato, sourdough, poached egg
mustard vinaigrette

27

GF – Gluten-Free | V – Vegan | VEG – Vegetarian

Hawaii State Sales Tax and a 20% Service Charge will be added to parties of 6 or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.