Available on Sundays
Sharables
French fries
$12
spicy mayo & truffle ketchup
Classic devilled eggs
$8
Warm spinach & artichoke dip
$18
tortilla chips, salsa roja
The Biscuit Bar
$32 per person
Sticky pecan buns
Fresh fruit & berries
Seasonal parfaits
Two kinds of homemade biscuits
cheddar & seasonal
Sausage gravy & chef’s choice seasonal gravy
Omelette station
smoked bacon
Breakfast sausage
breakfast potatoes
Features
Sandwiches include choice of: french fries, sweet potato fries, cole slaw or small classic salad
Wild mushroom and egg white frittata
$22
gruyere, side salad, hash browns
Chilaquiles
$18
corn tortillas, salsa roja, fried egg, lime crema
French toast bread pudding
$18
maple syrup, crème anglaise, fresh berries
*ahi tuna tartar
$25
cucumber, avocado mousse, jalapeno, toast
*buffalos double double cheeseburger
$26
two patties, aged cheddar, house pickles, shredded lettuce, roasted tomato aioli, sesame bun
add fried egg $3
Specialty Brunch Beverages
Sip and savor your Sunday
Bottomless mimosas
$35 per guest
build-your-own mimosas, featuring sparkling wine and seasonally rotating juices
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
