Available on Sundays
Sharables
French fries
$12
spicy mayo & truffle ketchup
Classic deviled eggs
$8
Warm spinach & artichoke dip
$18
tortilla chips, salsa roja
The Biscuit Bar
$32 per person
Sticky pecan buns
Fresh fruit & berries
Seasonal parfaits
Two kinds of homemade biscuits
cheddar & seasonal
Sausage gravy & chef’s choice seasonal gravy
Omelette station
smoked bacon
Breakfast sausage
breakfast potatoes
Features
Sandwiches include choice of french fries, sweet potato fries, cole slaw or small classic salad
Wild mushroom and egg white frittata
$22
gruyere, side salad, hash browns
Chilaquiles
$18
corn tortillas, salsa roja, fried egg, lime crema
French toast bread pudding
$18
maple syrup, crème anglaise, fresh berries
*ahi tuna tartar
$25
cucumber, avocado mousse, jalapeno, toast
*buffalos double double cheeseburger
$26
two patties, aged cheddar, house pickles, shredded lettuce, roasted tomato aioli, sesame bun
add fried egg $3
Specialty Brunch Beverages
Sip and savor your Sunday
Bottomless mimosas
$35 per guest
build-your-own mimosas, featuring sparkling wine and seasonally rotating juices
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
