
Starters
Waipoli caesar salad*
$21
furikake panko, white anchovy, parmigiano reggiano, creamy garlic dressing
Lei salad
$19
kula greens, shaved vegetables, micro greens, macadamia nut, mango lilikoi vinaigrette
(gf, v)
Ahi crudo*
$31
caper, shallot, chive, truffle essence
(gf)
Seared maine scallops*
$32
pancetta, pickled beech mushroom, mascarpone, kahuku corn purée
(gf)
Tomato & burrata
$23
heirloom tomato, chef’s garden basil, macadamia nut pesto, aged balsamic
(gf, veg)
Charred octopus
$31
chipotle-infused maui gold pineapple, calamansi aioli, piquillo pepper, greek yogurt, micro cilantro
(gf)
Kahuku sweet corn agnolotti
$35
keahole lobster, truffle essence, chive, beurre monte
chef purpura's signature dish
Curry coconut lobster bisque
$25
toasted coconut, keahole lobster, tarragon
(gf)
Entrées
Kona kanpachi
$67
maui onion soubise, roasted bok choy, jasmine rice, nut and seed dukkha, coconut vadouvan curry
(gf)
Fish of the moment*
MP
bok choy, roasted cauliflower floret, yuzu beurre blanc
(gf)
Togarashi seared ahi*
$63
soba noodle salad, pickled fresno, sesame vinaigrette
Tempura whole tai snapper
$85
green papaya salad, mint, cilantro, red curry
Pan-roasted jidori chicken
$58
ras el hanout, carrot, savory granola, carrot purée, madeira jus
(gf)
48-hour wagyu short rib
$69
broccolini, smoked potato purée, pickled mustard seed
(gf)
8oz roasted prime filet*
$76
ali‘i mushroom, cipollini onion, potato purée, bordelaise
(gf)
Makana
$45
crispy tofu, steamed vegetables, jasmine rice, coconut vadouvan curry
(v)
Kauai shrimp scampi
$51
house-made tagliatelle, kula tomato, caper, basil, beurre monte
GF – Gluten-Free | V – Vegan | VEG – Vegetarian
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Hawaii State Sales Tax and a 20% Service Charge will be added to parties of 6 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Hawaii State Sales Tax and a 20% Service Charge will be added to parties of 6 or more.