Cane & Canoe

Led by Executive Chef Justin Purpura, Cane & Canoe showcases a rich bounty of locally sourced ingredients from Hawaii’s land and sea.

Set against the stunning backdrop of Kapalua Bay, our signature evening menu celebrates Hawaii’s rich cultural influences, featuring fresh seafood, locally sourced meats, regional produce and an exceptional wine program.

Cane & Canoe restaurant welcomes guests for breakfast and dinner daily.

At Cane & Canoe, discover a welcoming space that honors Hawaii’s past and present, while fostering a true sense of connection. Inspired by the traditional Hawaiian canoe house from which it takes its name, Cane & Canoe blends local cultural elements with modern touches, including rich woodwork and woven textures.

The open-air environment allows you to feel the cool trade breezes as you take in views of the azure waters and gentle ocean waves.

Set against the backdrop of Kapalua Bay, our Lahaina restaurant offers guests a memorable experience that celebrates fresh, native cuisine and embodies true opulence.

Located beneath the lobby under the canoe-shaped roof, Cane & Canoe’s open-air setting is ideal for admiring the panoramic views of the Pacific Ocean, as well as the swaying palm trees and lush landscapes.

The outdoor patio provides a spacious setting to enjoy stunning ocean views, perfect for starting your day with breakfast or unwinding as the sun sets.