Menus
Select menu
Laurent-Perrier by the Glass
La cuvée brut
$32
Blanc de blanc
$55
Brut rosé nv
$50
Laurent-Perrier by the Bottle
La cuvée brut
$127
Harmony demi-sec
$127
Brut rosé nv
$230
Blanc de blanc
$240
Grand siècle #23
$387
Grand siècle #24
$427
Plates
Kanpachi crudo
$28
kona kanpachi, root vegetable, sprouts, yuzu ponzu, negi oil
Brycen’s nigiri flight
MP
5-piece chef’s choice
Chirashi
MP
assorted sashimi over rice
Sashimi platter
MP
assorted sashimi
Maki
Vegetable roll
$24
asparagus, pickled carrot, avocado, cucumber, sprouts
Nirvana roll
$29
kona kanpachi, salmon, shrimp, avocado, cucumber, sprouts
Buddha roll
$29
miso roasted mushrooms, chives, avocado, cucumber, brussels sprouts, inamona, fried garlic, negi
Spicy sake & ahi
$29
spicy tuna, cucumber, avocado, salmon, sriracha kewpie, negi
Sake by the Glass
Fukuju junmai ginjo, hyogo
$15
aromatic, smooth, notes of ripe cherry, fresh fruits and abundant umami of rice
Taka “noble arrow” tokubetsu junmai, yamaguchi
$13
green melon rind and kaffir lime aroma, creamy, spearmint-driven herbal finish
Sake by the Bottle
Tozai “snow maiden” junmai nigori, kyoto
$29
bright, fresh, creamy texture, full body, flavors of honeydew melon, raw pumpkin and radish
Joto daiginjo, hiroshima
$46
crushed sage aroma, spiced-apple palate, supple satin texture finish
Yuki no bosha “cabin in the snow” junmai ginjo, akita
$42
hints of anise aroma, mango strawberry taste, white pepper finish