Traditional Afternoon Tea
Fine Tea Selection
GF – Gluten Free | V – Vegan | VG – Vegetarian | N – Contains Nuts
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if
you have certain medical conditions. Our gluten-free items are prepared in a common kitchen. While we take the steps to minimize
the likelihood of exposure, note that cross-contact with other food items that contain gluten, nuts or other allergens is possible.
Customers with sensitivities to any of these allergens should exercise judgement in consuming these items.